NITHM Chef at Pan Asian Cuisine Workshop!

Chef Chef 1 Chef 2 Chef 3 Chef 4 Chef 5 Chef 6 Chef 7 Chef 8

NCHMCT organized a 5-day Faculty Development Program on Pan-Asian Cuisine (Japanese, Thai & Chinese) from Sept 1–5, 2025, at ICI Noida. Dr. M. K. Ganesh represented NITHM, actively learning new recipes & networking with professionals. Prof. Venkata Ramana, Director, appreciated his participation. Led by top chefs—Brehadeesh Kumar (Japanese), Ritesh Negi & Vaibhav Soni (Thai), Salem Lepcha (Chinese), FDP workshop featured live demos & sensory food evaluation by TagTaste

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